About Agriculture and Natural Resources

— filed under:

Welcome to the Clinton County Agriculture Program

Led by: L. Tony Nye, Extension Educator, Agriculture/Natural Resources

The Ohio State University Extension Agriculture/Natural Resources program is customer driven education that assists citizens in achieving their goals of profit in agriculture, abundant and safe food, a clean environment and effective stewardship of natural resources. This is done through educational programs, farm visits, process-oriented organizational assistance and written materials including news articles,  Extension web page, and publications. 

Issues addressed include:

  • Farm Profitability
  • Water Quality
  • Farm Management
  • Livestock Management
  • Crop Production
  • Land Use
  • Home Horticulture
  • Woodland Management

Local Programs

Current Information and Tools

2010 Custom Rates
Decision Aid Calculators - including Custom Rate, Machinery Rental Rate, Crop Share Calculator, Value of Manure and Flexible Lease Calculator

 

Document Actions

Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.

Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-6181.