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Potential Camp Counselor & CIT Information
Youth 14 (and at least a Freshman) to 18 years of age who are interested in camp counseling opportunities...
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State News
ServSafe Level I and Level II trainings scheduled for 2012
ServSafe Level I and Level II trainings scheduled for 2012
Foodborne illness outbreaks and product recalls are in the news daily. Training managers and food service employees in safe food handling and how to deal with food safety issues could be the most cost-effective strategy your business will use!
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Farm "Outlook" for 2012 is Posted Here
Farm "Outlook" for 2012 is Posted Here
Listen to the "live" Outlook presentations by OSU Extension economists
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Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.

Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-6181.