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Read the "Everyday with Extension" newsletter: "Everyday with Extension" contains timely suggestions on finance, meal planning, parenting, etc!
Senior Hotline newsletter: The "Hotline" is a quarterly newsletter developed by the Senior Series Team
Nursing Home Dilemma: For those wishing to do “Medicaid planning” to protect assets, the rules can be confusing
Selecting, Storing and Serving Ohio Apples: Listen to "Everyday with Extension" Friday mornings on WLRY Radio, 90.9 FM
Chow Line: Calorie counts on menus just one step: I was looking forward to seeing calorie information on restaurant menus, but I just heard a study saying it doesn't seem to help people (at least children) make better choices. Is that true?
Chow Line: timely information for maintaining a healthy diet: Chow Line is written weekly by Ohio State University Extension Specialists in Family Nutrition.
Food Safety Hotline: Kroger teams up with The Ohio State University to offer a food safety hotline

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County Family and Consumer Sciences News: Food Safety Hotline

Kroger teams up with The Ohio State University to offer a food safety hotline

Read More; Chow Line: timely information for maintaining a healthy diet

Chow Line is written weekly by Ohio State University Extension Specialists in Family Nutrition.

Read More; More County Topic News…

State Family and Consumer Sciences News: 'In Over Your Head' Bulletin Offers Strategies for Financial Crisis

Although there are some signs that the economy may be headed toward recovery, you may still be feeling a pinch when it comes to money management.

Read More; More State Topic News…

Upcoming Family and Consumer Sciences County Events: Memorial Day May 28, 2012 07:30 AM; Independence Day Jul 04, 2012 07:30 AM; Labor Day Sep 03, 2012 07:30 AM; More County Topic Events…

Upcoming Family and Consumer Sciences State Events: Master Gardeners Demonstration Garden Jul 21, 2012 09:00 AM; More State Topic Events…

Helpful Family and Consumer Sciences Links: CardTrak.com; Marriage Calculator; Food Safety & Inspection Service; Home Food Preservation; Eating Right; More…

Additional Resources: Food and Nutrition Information Center; U. S. Food and Drug Administration; Nutrient Data Laboratory Food Composition Data; Healthfinder - consumer health information; Communications and Technology; More…

Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.

Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-6181.